Thursday, March 18, 2010

Dino

This is a bit late in posting as we went to this modern italian during the RAMW restaurant promotion a couple of weeks ago after a Politics and Prose discussion. The RAMW special was a three course menu with drink. Given the prices, the deal was really just the drink which I was not a fan of so the special really just got us in the door.

In any case, we were impressed and would definately return. I had a Bosc pear with goat cheese and arugala to start. This was actually probably my highlight as the saltiness of the goat cheese combined perfectly with the sweetness of the pears and the arugula with a light vinagrette added a flavor punch. As an entree I had pasta with some wild boar that was pretty good. Sam had a baked ziti that was very rich. For dessert we shared a pistachio crumble cake that was pretty good if a bit on the dry side.

Importantly, we found out that Dino has Free corkage on monday through wednesday, meaning they do not charge a cork fee when you bring your own bottle. Limit of one bottle per table.

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